I can’t tell you how many times I have given into my
cravings for sweets or foods containing a lot of sugar. It is difficult to
stick to a healthy eating habit and it is okay to give into your cravings
sometimes. However, most kids LOVE sugar, and we all know how sugar can cause children
to be a bit more active. Here are some great snacks with low sugar or no sugar
added:
1. Fruits
1. Fruits
Fruits are a great and easy snack to grab out of the fridge
or out of a bowl on your counter. They are an excellent source of vitamins and
minerals. They are also an important source for nutrients, including potassium,
fiber, vitamin C and folate (folic acid). You can include fruits and find fruit
based snacks
-
Greek yogurt topped with blueberries, raspberries,
strawberry (and so on)
-
Unsweetened applesauce
-
Smoothies: a great example of a low sugar
smoothie is: Peach slices and a ripe banana with plain yogurt and your choice
of milk (preferably unsweetened almond milk)
2. Vegetables
Of course vegetables come after fruits. Vegetables are
important sources of many nutrients, including potassium, dietary fiber, folate
(folic acid), vitamin A, and vitamin C. Some snacks containing vegetables include:
-
Cucumber slices, carrots, bell peppers dipped in
ranch dressing, guacamole or hummus
-
Homemade salsa
3. Protein
Last but not least is protein. Protein functions as building
blocks for bones, muscles, cartilage, skin, and blood. They are also building
blocks for enzymes, hormones, and vitamins. When it comes to children,
protein is vital for a child’s growth and development. Make sure they are
meeting suggested requirements with these healthy options:
-
Hard boiled eggs
-
Hummus (great for pairing with vegetables as
stated above)
-
Unflavored nuts
-
Natural peanut butter
Sources:
https://www.healthyeating.org/healthy-eating/all-star-foods/fruits
https://food.unl.edu/NEP/NEP%20Documents/Vegetable%20group.pdf
https://theactivefamily.org/why-is-protein-important/
https://www.healthyeating.org/healthy-eating/all-star-foods/fruits
https://food.unl.edu/NEP/NEP%20Documents/Vegetable%20group.pdf